Cellar Masters Valentine Dinner

The evening will begin with passed apps, cash bar, and social hour in our main Wine Bar area. Seated surf & turf dinner will be served in our elegant Fireside Stateroom with conversations from our Head Winemaker Matt Scott and Executive Chef Jeff from Donatelli's. Finish your evening with dessert paired with your choice of one of our dessert wines.

Your ticket includes live music, 5 wine pours and pairings, and a unique educational date night.

Social hour begins at 5:30 and seated dinner service will start promptly at 6:30.

Last day to purchase tickets will be February 5th.

Thanks! Would you like to provide some more information?

Eat, Drink & Be Merry

Close